Tony Roma is situated on Hay street, near the BP building and opposite Box Deli it's actually rather roomy and big for a place that doesn't seem so. We went on a Tuesday so we were able to book a table and even on a week night it was packed. On the weekend, you can't book and the chance of you getting a table is slim unless you get there early.
We were given a starter of bread with garlic butter before our sides came, which was a the loaf - a big bird's nest of onion rings (from actual onions! - i can't stand "fake" onion rings) and Jo's the chicken wings.
And then our mains came..
prepping up for our mains - with the tony roma bibs.. i came straight from work so I was still in my white shirt.. can't get that dirty can i??! hehe
they were huge.. none of us were able to finish it. I got the St. Louis Ribs with the Carolina Honey sauce, regular size. While the boys got the FULL ribs (massive as!!) and JT opting for all the flavours.
The boys ribs - the full size..
I opted for a healthy side - green beans along with the loaded potatoe and this is the size of the regular ribs! MASSIVE! the ribs also had a lot of meat on them too!