The restaurant is not your average Chinese restaurant, it is far from the cheap and cheerful Chinese restaurants that aspire to the same style of Chinese cooking, in fact, Han Palace is an upmarket eatery. The food is rich in flavours, an art form, the interior has traditional and rather decadent decor and a atmosphere that is well refined for a Chinese restaurant.
The service of the place has improved dramatically, and the food is exceptionally good for Chinese food. In fact it's up there on the Chinese eatery. The best one I still reckon is Grand Palace on the esplanade. But that's another story.
We had a banquet dinner, 11 dishes or so in total, but I was too busy eating so forgot to take photos of some of them.
Sang Chow Bow - very generous portion -
a lot larger than most of the other restuarants
where they have a massive cabbage leaf and not enough filling
Scallops in their shell with vemicelli noodles
- nice and flavoursome
Claypot filled with seafood and vegetables
Fish - I can't remember what fish.
To finish off our dinner there was fresh fruit served - slices of rockmelon, watermelon, and oranges.
Overall, the dinner was very satisfying, everything was delicious and the service was fantastic. A new plate was given at each messy dish and of course there was also rice.
I think I will go there again for just a simple dinner. The food was just fantastic.