Tuesday, March 20, 2012

Homemade Nangyi Khao

One my favorite Burmese noodle dishes - Nangyi khoa


Simple dish - noodles, splash of oil if the chicken breast curry gravy isn't enough, fresh spring onions, coriander, thinly sliced cabbage, sliced boiled egg, "chick pea" powder (optional) and soy sauce.

Mix it all and the dish is just divine! Yum and love it!

1 comment:

Nava K said...

I have never tried this dish before and after looking at your pics, looks live I will give a shot to the home made version.

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