Forrest Chase in the city was turned into an outdoor food festival filled with stalls from India, Marocco, China, Romania, Greek and vegan food and of course desserts, all decked out with white plastic chairs, with perfomers like an accordian player, a mime and a guy on a unicycle all around the place for people to enjoy while their taste the food.
Churros been sugar coated
Churros stuffed with chocolate (or caramel)
A vegan stall - the raw kitchen is located in Fremantle - it's amazing the "milkshakes" and "cheesecake" has no cheese or milk but is so delicious!
It was a really good effort and a rather good turnout from the people of Perth, although I wish they spread out the stalls a bit more, it makes lining up hard! Hopefully next year the market will be on and there be a lot more stalls, because I don't think there was enough variety and was a little small, but hey it is in its first year!




















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